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Bistro 46 • Brixham
Bistro 46 is owned by award winning Chef Chris Adey and his wife Sophie Adey. The restaurant specialises in world cuisine infusing flavours from around the world with fresh, seasonal, locally produced ingredients creating truly memorable food.
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Quayside Restaurant • Brixham
Chef Andy Sewell heads a kitchen team that offer a menu of seasonal produce, with particular emphasis on the local catch. The Quayside Restaurant has soul with its welcoming staff, charming decor and elegant restaurant with a spectacular view of the harbour lights.