This snazzy chippy is the new endeavour from Mitch Tonks, the former Fishworks owner. It feels like a big beach hut, all bleached walls and wooden floors, and sits right on the waterfront in Dartmouth so you can watch the river bustle outside.
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River Restaurant – Dart Marina Hotel
The River Restaurant is the Dart Marina’s fine-dining option. Local produce provides the ingredients for many dishes, such as caramelised scallops, pea and celeriac purée with pancetta foam.
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Browns Restaurant & Bar – Browns Hotel
Food has a Mediterranean influence and is available at lunch and in the evenings. Paella, fish stews and tapas dishes are typical of the menu. The style is fun and informal with strong flavours and some sharing platters, as well as classic choices including South Devon steak, local lamb and Brixham crab.